• Powerful 3000 W commercial electric fryer for rapid oil heating. • 9-liter oil tank capacity with a maximum liquid capacity of 11 liters. • Adjustable temperature control between 60 °C and 200 °C (140 °F to 392 °F) for various foods. • Safety system with overheating protection and automatic shut-off at 230 °C. • Integrated timer for precise cooking process control. • Sturdy stainless steel construction with front drain valve for effortless cleaning. • Includes lid to minimize splashing and basket with front hook for quick drainage. • Liftable heating tube facilitates maintenance and hygiene after use. • Professional 289 x 527 x 357 mm design ideal for restaurants, bars, and food stalls.